Le Bleu de Brebis de Charlevoix is a strong blue cheese with a greyish rind and plenty of blue veins in its yellow-beige interior. It features sharp mushroom and cream aromas and reveals a pungent, slightly salty and bitter taste. Introduced in 2009, Le Bleu de Brebis de Charlevoix is made with milk from the Dufour Familys ewe herd.

100g.

*Please note refrigerateditems cannot be shipped outside of Ottawa. And can only be purchased in-store, or delivered by bike or car.