The ultimate everyday pan, the STAUB 22cm deep skillet brings compact convenience to your stovetop and table.

Combining the best of a saut pan and fry pan, it features higher, straighter sides that minimize splatter while maximizing versatility.

Sear, saut, bake, broil, fry, and braise with ease. With a generous 1.65-litre capacity, this pan is perfect for puffed Dutch babies, personal pizzas, cornbread, cobblers, and perfectly seared steaks.

The enamelled cast iron requires no seasoning and delivers exceptional heat retention, even heating, and superior browning.

Rooted in French culinary heritage, STAUB cookware is cherished by professional and home chefs alike for its exquisite craftsmanship and timeless beauty.

Each piece effortlessly transitions from oven to table, allowing you to cook and serve in the same dish.

Built to last a lifetime, these heirloom-quality pans are designed to be treasured and passed down