When a knife’s edge becomes dull, you can reset the edge with a ceramic steel.

The difference between a ceramic steel and honing steel, is that a ceramic steel will actually grind away material from the knife, allowing it to reset the edge.

A ceramic sharpening steel will reset the edge of a dull knife. Ceramic sharpening steels are slightly less abrasive and will gently sharpen knives in comparison to a diamond sharpening steel resulting in a finer edge.

Made in Germany.